Sugar craving fix: THE Moelleux au chocolat

Winter is coming.. and its sugar cravings too. So here is the recipe of the BEST chocolate cake i have ever been able to do. Yes i know this is some serious thing to say.

Give it a try and let me know !

Ingredients (for 4-6 persons, or 1 :) )

  • 180gr of dark chocolate
  • 160gr of butter
  • 4 eggs
  • 15gr of sugar
  • 65gr of flour (rice flour if you go for the gluten free option)
  • 85gr of icing sugar

Melt chocolate and butter in bain marie and let the mix cool down to 50C.

Mix the eggs and the sugar + icing sugar then add the butter/choco mix. Mix vigorously to finally add the sifted flour.

Pour the mix in a buttered baking pan and bake in the preheated oven 170C for 10-20 minutes (depending on the thickness of your cake, mine took slightly less than 20 minutes).

Enjoy !